I'm going to splurge for a cable lubing tool.
Finally an inexpensive item!
Finally an inexpensive item!
FWIW, if you save two laps of a seven lap session at Calabogie, think of how much money you are throwing away on half-assed laps.
Slicks will outlast in longevity, surface contact and grip..... but DOT's are relatively cheaper and can give sufficient performance abilities.
The purpose of a DOT race tire is to make a close-to stock size tire with the DOT stamp so adhere to race rules (in certain clubs/races) that enforce the DOT-only rule. Basically, they want to give the appearance to the fans that "you can buy almost this EXACT bike that these guys race on"; usually seen in Stock and SuperStock in WSBK. A new rule change for 2013 in WSBK is that teams now have to use "headlight" decals on the bikes.
The material on a DOT race is more performance engineered than a DOT street tire (which compromises performance with longevity), and they are a cheaper alternative for track/race days than slicks are. DOT race tires aren't "bad", it's just slicks are engineered "better".
Don't think the DOTs race give you any boosts in the rain either..... lol. There's a huge difference in full rains vs DOTs, which is why I decided to go full slick or full rain from this year on.
I would never run a street DOT on the track (again...), my Q2's just shredded out of nowhere once my pace picked up, so either race DOT or slicks will be reliable for track/race purposes.
This was my main motivation for getting warmers. I got sick of wasting laps when trying to work on getting faster. Now I can go out at 7/10's in the morning, and on hot days in the afternoon I can pretty much go out 10/10's and start pushing right away. No wasted laps.
This was my main motivation for getting warmers. I got sick of wasting laps when trying to work on getting faster. Now I can go out at 7/10's in the morning, and on hot days in the afternoon I can pretty much go out 10/10's and start pushing right away. No wasted laps.
FWIW, if you save two laps of a seven lap session at Calabogie, think of how much money you are throwing away on half-assed laps. Just saying. As soon as I see 78C or higher coolant temps, it's go time. Usually at 3/4 lap I am ready to go and hit the front straight rolling... I am also an inflexible git from years of weightlifting, so that time helps me get my body and brain in motion as well.
That's another vote for tire warmers, then.
I use the first lap to warm up tires and myself. You use 3/4 of a lap to warm up. So the savings is a quarter lap?
The other thing I often wonder is how much do the tires cool when you take the warmers off, ride the bike to the track entrance and wait to get on track? At Mosport we are waiting anywhere from 5 to 10 minutes........and if something hapoens on the last lap of the prior session we are waiting 15 minutes.
During those 10 minutes do the tires go from 170 F to 140 or 130 F.....less?
The other thing At Mosport we are waiting anywhere from 5 to 10 minutes........
I use the first lap to warm up tires and myself. You use 3/4 of a lap to warm up. So the savings is a quarter lap?
During those 10 minutes do the tires go from 170 F to 140 or 130 F.....less?
Corsara,
1. Your trailer fit two bikes? Lol
2. Let me know when you decide to hit Grand Bend, Calabogie(share the drive,gas)I want to try to hit more than just TMP next year.
3. If you get rid of your Q2s (120/190?) ill take em.
Sounds like you're getting geared up for a great 2013 track year.
They'll be more effective for longer than your street tire, that's for sure. Stick with a medium or hard compound and you'll probably get longer use.
I may be wrong but the hotter it is the softer the tire you use. I've been running a soft Dunlop slick front in both cool and hot temps and have loved the feel I get.
You may be, and are, wrong. The softer the tire, the more likely it is to get greasy from the heat. This is why, partially, the rain tires just disintegrate when they are ridden on dry pavement, they are so soft and gummy that the rubber is pulled off the tire carcass. Same is true of any really soft tire... they work well in fall or spring, otherwise they just melt off during summer use and give you less grip because that soft/overheated surface will just shear off, which gives them a greasy feeling. Tire wear is also a lot higher for the same reason, compared to medium.
Which is why endurance races use "hard" ties which are still probably about as soft as the best supersport street tire.
False. If you're going to stick with Dunlops you will need to figure them out. The softer tires work better in warmer temperatures.
Flies directly in the face of what not only both Sandy and Jonny at Pro6 have told me, and what years of buying track tires and racing (going back to 1982 with go-karts) have taught me about tires. What magical new compound have they made now that a softer tire works better / lasts longer in high heat? Why bother selling mediums or hards if that were the case?
Of are you talking about doing 3 laps and tossing them into the dumpster? Because yeah... you can go faster on soft tires for a few laps than any other tire before they get greasy. IIRC Sandy told me that Dunlop expects you to use no more than 8 laps on a full soft slick.
Seriously? You don't think that I might know a thing or two about riding on Dunlops?