40 creek bbq sauce too.
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What's for dinner?
- Thread starter FLSTC
- Start date
40 creek bbq sauce too.
FLSTC
Well-known member
I always thought you were 'cruising girl' but now you are 'cruise n grill' LoL
My other BBQ on the bike.
LOL, thats grate
-D-
Banned
smokin':violent3::violent3::violent3::violent3::violent3::violent3::violent3::violent3::violent3:
Maovee
Well-known member
That's a massive meat stick.Pork kebab with a custom marinade. The plate is 12 inches in diameter so it is a huge kebab with almost a pound of meat.
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kwtoxman
Well-known member
Ya. Good eye. One kebab was a big portion even for big appetites.
Seriously, 98% of people overcook the meat on kebabs. The large size of these premium pork cuts helps to keep the kebab from being overcooked, combined with olive oil in the marinade.
A quick sear at high temp adds well known complexity of flavour. Then it was combined with an indirect extended lower and slower cook time at 350F to preserve the marinade flavour and keep the meat moist. It all adds up to a great tender meal. Zoom in and one can see all the moisture and tenderness. Tasty.
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Maovee
Well-known member
So are you going to invite me over or write a novel on meat?
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kwtoxman
Well-known member
So are you going to invite me over or write a novel on meat?
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Bahaha. Love to, but i'm well well over 1k km from the GTA now. Let me know if you go out west.
The first step is to admit it. Most don't realize it, lol, so you are already ahead of the game. I love good food, have spent many years with many grills and mucho cooking time. One can distill the basics down quickly; IME the trifecta of great bbq/grilling.
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Roast beef and squash
Served with a side salad with leaf lettuce from the garden.
Served with a side salad with leaf lettuce from the garden.
suzuki2000
Well-known member
some good bbq ideas here, i will need to share some creations
FLSTC
Well-known member
And garlic mash potatoes... Mmmmmmmmmm Just missing a nice glass of a Cabernet Sauvignon... Let me guess, The Keg?
Roasted rack of lamb in a balsamic sauce.
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Maovee
Well-known member
A place called Blu Duby in London. I don't really like wine so I had it with martini.
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PLau
Well-known member
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