These questions are probably too broad but there's a wealth of conflicting, wrong, right, random information on Google as a bunch of the results come from forums...ironically.
Question 1
What is your personal preference and process for selecting a starting tire pressure on a track day (or race?) without tire warmers and adjusting it as the day goes on? I had a bit of an issue at DDT this year where I lost the rear slightly coming out of turn 4 (slowest left turn). When I asked some other guys there, they freaked out finding out my rear was at 42 psi (cold).
Question 2
Is it possible to have an "all-around" suspension setup that works for most Ontario tracks? How exactly do you go about setting this up? I know Fawaz has suspension support at his track days. After adjusting my tire pressure from the above point, my bike felt like it was understeering. At Shannonville, the bike gave me a few "horrey ****" moments when it hooked onto the surface cracks; can suspension combat this? The suspension was setup for street use.
If any of you understand this really well, please explain why for what you are doing.
Thanks!
Question 1
What is your personal preference and process for selecting a starting tire pressure on a track day (or race?) without tire warmers and adjusting it as the day goes on? I had a bit of an issue at DDT this year where I lost the rear slightly coming out of turn 4 (slowest left turn). When I asked some other guys there, they freaked out finding out my rear was at 42 psi (cold).
Question 2
Is it possible to have an "all-around" suspension setup that works for most Ontario tracks? How exactly do you go about setting this up? I know Fawaz has suspension support at his track days. After adjusting my tire pressure from the above point, my bike felt like it was understeering. At Shannonville, the bike gave me a few "horrey ****" moments when it hooked onto the surface cracks; can suspension combat this? The suspension was setup for street use.
If any of you understand this really well, please explain why for what you are doing.
Thanks!