So guys I guess your right on the Carb icing thing, today I hit 160 and kept going with out any of the symptoms I had last week, and today was -3 rather than 0 like last week. So that concludes it was the Carb icing that my bike was going through. What a relief to know I got no issues with the bike..!
Thanks everyone for your valuable input on this! This forum rocks as usual with helpful souls....